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Cuordilava Dolce&Gabbana Donnafugata Etna Rosso 2019 is a captivating red wine that reflects the unique and complex terroir of Sicily's Etna volcano region. This wine is the result of a collaboration between the fashion house Dolce&Gabbana and the Donnafugata winery, merging elegance and quality with the pinnacle of winemaking artistry.
The aroma of Cuordilava Etna Rosso 2019 reveals ripe red berries like cherry and raspberry, combined with delightful spices, wild strawberry, and mineral notes, creating an inviting and intriguing bouquet. On the palate, the wine is full-bodied and complex, balancing fruitiness, freshness, and elegant acidity.
This wine is crafted from carefully selected Nerello Mascalese and Nerello Cappuccio grapes, which grow on the slopes of Mount Etna, imparting a unique and terroir-specific character to the wine. Cuordilava Dolce&Gabbana Donnafugata Etna Rosso 2019 is an excellent choice for enjoying on special occasions and festive moments, offering pleasure to any wine lover who appreciates high-quality red wine and the distinctive character of Sicily's Etna region.
Donnafugata is a renowned Italian winery known for its high-quality wines that reflect the diverse and rich terroir of Sicily. Founded in 1983 by the Rallo family, Donnafugata has established itself as a pioneer in the Sicilian wine industry, combining traditional winemaking practices with innovative techniques. The name "Donnafugata," which means "woman in flight," is inspired by the historic novel "The Leopard" and symbolizes the winery's connection to the land and its heritage.
The winery's vineyards are spread across some of Sicily's most prestigious wine-growing regions, including Contessa Entellina, Pantelleria, and Mount Etna. Each of these regions offers unique microclimates and soil types, allowing Donnafugata to produce a wide range of wines that express the essence of their respective terroirs.
Donnafugata is celebrated for its commitment to sustainability and environmental stewardship, using organic farming practices and renewable energy sources to minimize its ecological footprint. The winery produces a variety of wines, from elegant reds and refreshing whites to aromatic dessert wines, all characterized by their balance, complexity, and distinctive Sicilian identity.
Among its most notable wines are the Ben Ryé Passito di Pantelleria, an iconic sweet wine made from sun-dried Zibibbo grapes, and the Mille e Una Notte, a rich and structured red blend. Donnafugata's wines are known for their expressive labels, often featuring colorful, artistic designs that reflect the creativity and passion behind each bottle. The winery's dedication to quality and innovation has earned it international acclaim and a loyal following among wine enthusiasts worldwide.
