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Jim Beam White Label on küpsenud neli aastat tammevaatides – tulemuseks on maheda maitsega, pisut vürtsikas viski. White Labeli eripäraks on see, et seda destilleeritakse madalamatel temperatuuridel.
Viski maitses on tunda pehmet karamelli ning vaniljet. Aroom on tamme, vürtside ning vanilje lõhnabukett. Järelmaitse on pikk, terav aga klassikaliselt puhas. Sobib ideaalselt tarbimiseks jääga ning erinevates kokteilides.
Bowmore, established in 1779, is one of the oldest distilleries in Scotland, with a rich history spanning two centuries. Despite changing ownership several times, the distillery continues to use traditional whisky-making methods—malt is dried on the floor and turned with wooden shovels. The water used in production comes from the nearby Laggan River, which flows through a boggy area, imparting a distinctive peaty flavor to the whisky. Additionally, the distillery's warehouses are located below sea level, which contributes to the whisky's saltier notes.